Miramonti

A family-run hotel restaurant on Via Nazionale in Lama Mocogno: tortelloni, home cooking and, surprisingly, Sicilian cassata.

Il Monte Cimone visto da Lama Mocogno

Il Cimone visto da Lama Mocogno (foto del territorio, non del ristorante)

Miramonti is a family-run hotel restaurant on Via Nazionale, the road that runs through Lama Mocogno. It is also open at lunchtime, which makes it a convenient stop on the way up to Cimone or to the Piane di Mocogno.

Tortelloni are the most popular dish, alongside traditional Modenese cooking. Dessert holds a surprise for a mountain restaurant: Sicilian cassata.