EatLama Mocogno
Miramonti
Rated 4.6 out of 5 on gustamodena.it, 7 reviewsTraditional Modenese: tortelloni; Sicilian…€€
A family-run hotel restaurant on Via Nazionale in Lama Mocogno: tortelloni, home cooking and, surprisingly, Sicilian cassata.
32 listings
EatLama Mocogno
Rated 4.6 out of 5 on gustamodena.it, 7 reviewsTraditional Modenese: tortelloni; Sicilian…€€
A family-run hotel restaurant on Via Nazionale in Lama Mocogno: tortelloni, home cooking and, surprisingly, Sicilian cassata.
EatRiolunato
Rated 4.7 out of 5 on gustamodena.it, 3 reviewsTraditional mountain cooking€
An osteria on Piazza del Trebbo, the medieval heart of Riolunato: village cooking at modest prices.
EatSestola
Rated 4.7 out of 5 on gustamodena.it, 3 reviewsPizzeria and restaurant€€
A restaurant and pizzeria in the centre of Sestola, on the main street: pizza or a full menu for an easy dinner after a day in…
Places to seeSestola
The fortress on the rocky spur above Sestola: inside, a museum of mountain life and a collection of mechanical musical instruments that still play.
Places to seeCimone area
At 2,165 metres, on the highest peak of the northern Apennines: a view that on clear days stretches from the Alps to the sea, and an…
Places to seeFanano
Awarded the Touring Club's Orange Flag, Fanano combines a medieval old town, the parish church of San Silvestro and more than 250 open-air stone sculptures.
EatMontecreto
Rated 5.0 out of 5 on gustamodena.it, 15 reviewsMountain cooking: crescentine, cured…€€
A country trattoria in the woods above Montecreto: crescentine, cured meats and mountain dishes in a family atmosphere, among the best-liked places in the area.
Lama Mocogno
Rated 4.1 out of 5 on gustamodena.it, 19 reviewsEmilian mountain cooking: meat,…€€
Family cooking in Lama Mocogno, looking out over the Cimone valley: grilled meats, hand-rolled pasta, porcini mushrooms and truffle in season. Listed in the Michelin Guide.